Escargot Bourguignon - 16

Colossal Shrimp Cocktail - 16

Roasted Garlic Caesar - 14

Mozzarella Schnitzel with Roasted Tomatoes, Arugula, Basil and Parsley - 17

Butternut Squash Soup with White Truffle Oil - 14

Kale Salad with Feta, Spiced Pepitas, Dried Cranberries, Roasted Butternut Squash and Maple Dijon Dressing - 14

Eggplant Caponata Bruschetta with Golden Raisins and Baby Tomatoes - 16

Flash Fried Calamari with Banana Peppers and Marinara - 17

Foie Gras Chicken Liver Pâté with Apple Aspic - 18

Main Course

Filet Mignon with Tomato Demi-Glace, Roasted Carrots and Rosemary Potatoes - 43

Roasted Half Duck with Cherry Coffee Reduction and Warm Cinnamon Apple Farro Salad - 38

House Made Pappardelle Pasta with Wild Mushrooms and Braised Short Rib - 36

Shrimp and Scallops over Cilantro Jasmine Rice with Green Coconut Curry Sauce - 42

Grilled Salmon with Seared Cherry Polenta, Glazed Carrots, and Citrus Butter - 42

Chicken Milanese with Roasted Tomatoes, Garlic, Basil, and Arugula - 34

Vegetarian Chili with Black Beans and Spanish Rice - 24

Rack of Lamb with Smoky Apricot Glaze, Rosemary Potatoes and Brussels Sprouts - 42


Pommes Gratin Dauphinois - 14

Artisan Bread - 5


Harvest Bread Pudding
Warm Apple-Cranberry Bread Pudding with Grand Marnier Crème Anglaise - 14

Maple-Pecan Cream Tart
Pecan Pie baked in a Graham Cracker Crust with Maple Caramel and Maple Diplomat Cream - 14

Black Forest Cheesecake
Dark Chocolate Cheesecake with Cherry Compote and Whipped Vanilla Ganache - 14

Crème Brûlée - 14

Selection of Gelatos and Sorbets - 12


First Street Old Fashioned
Gold Winning Uncle Nearest Whiskey with Licor 43, and Walnut Bitters - 16

Show Stopper
Mijenta Blanco Tequila, Fresh Lime Juice, Sorel, Gran Gala, Vanilla Agave - 16

Always Have Pears Martini
Vanilla Bean Vodka, Spiced Pear, Elderflower, Fresh Lemon Juice - 15

1287 Martini
Tinkerman's Gin, Dolin Blanc, Sirene - 15

Curtain Call
Diplomatico Silver Rum with Pineapple Juice, Ginger, Fresh Lime Juice, and Orgeat - 15


Estrella Galicia
Spanish Lager - 6

Ghost in the Machine
Hazy IPA - 8

Green Bench Postcard Pils
American Style Pilsner 5.1% ABV - 6

Kronenbourg 1664
French Pale Lager - 6

Modelo Especial
Pilsner - 6

Green Bench Sunshine City IPA
American IPA - 6

Samuel Smith Cider - 6

St Paulie Girl N/A - 6

Make A Reservation

Reservations for the Bijou Garden Cafe’s private dining room and private events can be made up to one year in advance. To discuss availability and pricing, please contact our private dining team at 941 366-8111 or through the link below.